Homemade Leek and Potato Soup Served with Croutons
Allergen Advice: Wheat, Milk, Soya, Egg, Celery, Mustard, Sulphites.
Smoked Salmon and Norwegian Prawns with a Marie Rose Sauce
Allergen Advice: Prawns, Fish.
Marie Rose Sauce contains: Eggs, Mustard.
Duck Liver Pâté with Port
Served with a Caramelised Onion Relish and Melba Toast
Allergen Advice: Wheat, Barley, Egg.
Traditional Roast Turkey Served with Bacon Wrapped Chipolata Sausage & Seasoning
Allergen Advice: Chipolata Sausage & Seasoning contains: Wheat.
Roast Topside of Beef Served with Yorkshire Pudding
Allergen Advice: Yorkshire Pudding contains: Wheat, Eggs, Milk.
Roast Loin of Pork Served with Seasoning & Apple Sauce
Allergen Advice: Seasoning contains: Wheat.
Mediterranean Vegetable Wellington (V)
Allergen Advice: Wheat, Milk, Egg.
All Accompanied with Fresh Seasonal Vegetables & Potatoes
Allergen Advice: Homemade Gravy contains: Wheat, Celery, Mustard.
Traditional Christmas Pudding Served with Rum Sauce
Allergen Advice: Wheat, Milk.
Homemade Lemon Cheesecake Served with Pouring Cream
Allergen Advice: Wheat, Milk, Eggs.
Homemade Winter Berry Trifle
Allergen Advice: Wheat, Milk, Eggs, Soya.
Freshly Brewed Coffee & Mints
Allergen Advice: Milk.
Mints contains: Milk, Soya, Wheat, Nut.
£58 Per Adult
£26 Per Child
Children 12 years & youngerChristmas Day Lunch is available in the bar.
Numbers and the amount of tables available will be limited, please book early.
A non-refundable deposit of £10 per person is required to secure your booking.
Deposits can be paid over the phone with a Credit or Debit card. Please call or email to make your booking.
We ask that you arrive 15 minutes before your seating time to be shown to your table and arrange pre-lunch drinks.
We ask this to ensure smooth running of service for your christmas lunch.
We will require your menu selection and payment of your outstanding balance by 1st December 2019.
We will be closing at 2.30 pm on Christmas Day.