Take Out Menu

This menu is available 5-8pm daily.
To place an order please call 01469 531252.
Payment to be made at the time of ordering with a debit/credit card.

For allergen advice, please ask at the time of ordering.

All dishes served with fresh cut chips and garden or mushy peas.
Unless otherwise stated.

 

Main Courses

Deep Fried Breadcrumbed Fillet of Place - £6.75

Deep Fried Scampi - £6.95

Deep Fried Haddock - £7.25
Served in our own homemade beer batter.

Lincolnshire Sausages - £6.75
Served with vegetarian gravy.

Homemade Chicken Madras - £6.95
Served with rice or chips.
Pieces of chicken in a medium or hot curry sauce.

Crispy Chicken Burger - £6.50
Stone baked ciabatta with 3 drispy chicken fillets topped with cheese,
with mayo, tomato and lettuce.

Omelette - £6.50
With Ham, Mushroom and Cheese

Vegetarian Burger - £6.50
Stone baked ciabatta with a plant based burger topped with cheese,
with mayo, tomato and lettuce.

Vegan Burger - £6.50
Stone baked ciabatta with a plant based burger topped with vegan cheese,
with vegan mayo, tomato & lettuce.

Vegetarian Sausages - £6.75
Served with vegetarian gravy.

 

Side Orders

Fresh Cut Chips - £1.70

Garlic Ciabatta (2 slices) - £1.50

Battered Onion Rings - £1.95

Deep Fried Potato Skins - £2.50

Colslaw - £0.75

 

DESSERT’S

Homemade Baked Ginger & White Chocolate Cheesecake - £2.75
Served with pouring cream.

Chocolate Fudge Cake - 2.75
Served with pouring cream.

Homemade Sticky Toffee Pudding - £2.75
Served with custard.

Homemade Jam Roly Poly - £2.75
Served with custard.

Homemade Bread & Butter Pudding - £2.75
Served with custard.